Don't just take our word for it...
We're a small, family-owned company that's been refining a new protein drying technology since 2001. We've invented a way of crystallizing egg protein at low-temperature so that it keeps all its fresh flavor and functionality. Egg Crystals are 98% pure egg white protein. And since we don't damage the protein, we don't need to add junk to cover up off-flavors and make it taste good.
all-natural // lactose-free // gluten-free // antibiotic-free // email@example.com / (425) 224-5487
Nutriom LLC, 3145 Hogum Bay Rd NE, Lacey WA 98516